Giuseppe’s Homemade Pasta with Conch Authentic Italian Recipe!
Duration : 0:8:12 Views : 2457.
Pasta with Conch (Squingili)
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Giuseppe’s Homemade Pasta with Conch Authentic Italian Recipe!
Duration : 0:8:12 Views : 2457.
June 30th, 2008 at 2:48 am
como dice Joe, What …
como dice Joe, What a great video! Have you been taking acting lessons?
June 30th, 2008 at 8:10 pm
Hey Joe, what …
Hey Joe, what happened to the red wine jug?
It doesnt matter - your still my favorite cook
July 1st, 2008 at 12:51 am
That looks …
That looks DELICIOUS!!! I can smell it from here. When am I coming for dinner?
July 1st, 2008 at 2:17 pm
Damn, Gina! Joe’s …
Damn, Gina! Joe’s quite the charismatic cooking show host….I sense Valerie’s the creative genius behind this mastermind.
July 2nd, 2008 at 2:05 am
i’m just the measly …
i’m just the measly I/T department, the real talent is in front of the camera!! .. and who the heck is gina?!
July 2nd, 2008 at 2:08 am
i book the talent - …
i book the talent - he’s a natural!! (and high maintenance)
July 2nd, 2008 at 2:14 am
this episode was …
this episode was filmed at a dry studio..
July 2nd, 2008 at 2:17 am
you’re getting a …
you’re getting a platter of conch at your next pot luck.. no more veggie platter!!
July 8th, 2008 at 7:33 am
i found this video …
i found this video by searching “sicilian pasta” because im sicilian and i love pasta haha. very nice i must say. i guess back in siscily, you could go dive in the water, get some shells, bring em home, pick some tomatoes, and get goign eh. anyways realy great, glad your eating well
July 9th, 2008 at 8:40 pm
Good stuff. The …
Good stuff. The last of the REAL Italians. Got a recipe for squid (other than fried) with pasta? Would love to see it!
July 9th, 2008 at 11:36 pm
..or you could just …
..or you could just go to chinatown to get your conch! manga!
July 25th, 2008 at 1:20 am
Ciao Typeandart! …
Ciao Typeandart! Make sure you check out my newest video recipe, I made a Pasta with Calamari dish just for you! Thanks for the suggestion! Manga, Manga!!
August 12th, 2008 at 1:42 pm
i want more more …
i want more more more!
August 26th, 2008 at 1:43 pm
wow looks really …
wow looks really yummy!You are a good cook.
December 16th, 2008 at 6:21 am
looks go delicous!
looks go delicous!
December 16th, 2008 at 6:22 am
“so”
“so”
December 16th, 2008 at 12:28 pm
it was!! i hope …
it was!! i hope you get a chance to make it!!
December 17th, 2008 at 10:47 pm
my husband is from …
my husband is from Brooklyn we are both Italian his favorite restaurant in new york is Vincents he always get squingili,shrimp and calamari. I make a pretty good nock off Vincents sauce and I also do the Sunday gravy. I would like to make this for him but its hard to find squingili in Texas
December 18th, 2008 at 12:40 am
No squingili!? …
No squingili!? Thats reason enough to move back to NY! I should start exporting fresh seafood to Texas!
December 23rd, 2008 at 5:16 am
I’ve never had …
I’ve never had scungilli before so I can’t wait to try this. I enjoyed watching you get the fresh conch from the market. Thanks so much for the recipe!
December 23rd, 2008 at 6:31 pm
glad you enjoyed …
glad you enjoyed the video - thanks for all your comments!!
February 21st, 2009 at 8:57 pm
Orribile…
Orribile…
February 22nd, 2009 at 1:09 am
perché non si piace …
perché non si piace!?
March 23rd, 2009 at 3:18 pm
can you tell me …
can you tell me what squingili is? i’m live in Adelaide Australia and have never heard of squingili!