How to make Muli Paratha - Radish Stuffed Indian Bread

For the detailed recipe, click:
http://showmethecurry.com/2008/10/23/muli-paratha-radish-stuffed-indian-bread/

Duration : 0:8:39 Views : 3337.


8 Responses

  1. bratzdirector Says:

    my mum wanted the …
    my mum wanted the same thing!!

  2. Vampira86 Says:

    another yummy …
    another yummy recipe :)

  3. Rourba Says:

    Always proud of you …
    Always proud of you… thanks

  4. leenasalhotra Says:

    Take the muli in a …
    Take the muli in a non stick fry pan with one tsp of oil : add muli, green chillies, salt , red chilli powder, coriander leaves and fry till all water dries off and then use this as a stuffing. Believe me it tastes awesome..my mom used to make this way!

  5. ShowMeTheCurry Says:

    Thank you for the …
    Thank you for the wonderful tip! We will definitely give it a try.

  6. yoursnilu Says:

    grate the muli, add …
    grate the muli, add salt, dry roasted fennel seeds powder and jeera pdr, green chillis, cilantro, turmeric and some yogurt and mix in the flour directly into this mixture, u may not need any extra water to form the dough. try it, my mom does this way and tastes awesome..serve it with dahi+sugar.

  7. ShowMeTheCurry Says:

    Cool! Sounds yummy!
    Cool! Sounds yummy!

  8. gpeshwani Says:

    can you please show …
    can you please show how to make puva for breakfast.thanks for the great show.

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