Here is a quick guide on how to use Chinese soy sauces, etc. These ingredients are commonly used in asian dishes and give them their unique flavor. I hope this helps! 
This was requested by whadidusay.
Duration : 0:1:20 Views : 115.
Aug
15
Aug
12
Shrimp, chicken Chinese stir fry
Duration : 0:0:46 Views : gdata.youtube.com/feeds/api/videos/SjmQiaAyQUI2010-08-12T21:19:42.000Z2010-08-12T21:23:39.000Z<category scheme=.
Aug
11
NICKO’S DAILY VIDEO DIARY: www.youtube.com FACEBOOK: www.facebook.com TWITTER: www.twitter.com NICKO’S T-SHIRTS: www.zazzle.com.au Ingredients: serves 4 4 Iceberg lettuce leaves 500g beef mince 1 onion 1 clove garlic 1/2 cup spring onion chopped 1/2 cup bean sprouts 1/2 chinese fried noodles 3 tbls soy sauce 1/4 cup oyster sauce ENJOY! ~ Nicko Music from Nicko’s Kitchen is from www.incompetech.com Used with permission
Duration : 0:4:2 Views : 2172.
Aug
8
Watch this video to learn how to make the perfect, Chinese Style, Fluffy Boiled Rice, every time…
Duration : 0:5:16 Views : 1.
Aug
6
First of all, I like the intro His dance looks so cool because I never can do dance like him lol So this guy wants to eat some gyoza at RUNNY’s today. I hope you enjoy! Ingredients for 20 gyoza : 1/8 or 150g cabbage （キャベツ1/8個） : 3 garlic chives （にら３本） : 150g ground pork （150g 豚ひき肉） : 1 clove chopped garlic （にんいく1個） : 10g chopped ginger （10g 生姜） : 1 tbsp sake （大１ 酒） : 1/2 tbsp soy sauce （大1/2 醤油 ） : 1 tbsp corn starch （大１ 片栗粉） : 1/2 tbsp sesami oil （大1/2 ごま油 ） : 1 tbsp oyster sauce （大1 オイスターソース） : Gyoza skin （餃子の皮） Today’s customer at RUNNY’s (Intro） www.youtube.com Music by 甘茶の音楽工房Music by Purple planet www.purple-planet.com My Blog runnyrunny999.blogspot.com Twitter twitter.com Facebook www.facebook.com Thanks -runnyrunny999
Duration : 0:5:45 Views : 4602.
Jul
28
Here is a link to the written instructions for this recipe: www.bellaonline.com
Duration : 0:6:15 Views : 301.
Jul
26
Cashew Chicken Recipe - Chinese Food Ingredients: Marinate for 30 minutes: 1 chicken breast chopped in 1/2 x 1/2 in. pieces 1 teaspoon corn starch 1 tablespoon cooking wine Cook in super hot wok in the following order: 3 cloves chopped garlic 1 small shallot sliced Marinated chicken 1 tablespoon hoisin sauce 1 tablespoon oyster sauce 4 oz. water chestnuts 1 tablespoon thinly sliced ginger 1 green onion chopped Tip: add a drizzle of sesame oil at the end and stir before serving with steamed or fried rice
Duration : 0:1:37 Views : 49.
Jul
24
Fried Pot Stickers are one of my favorite foods. You can cook them many different ways, and with many different kinds of fillings, but this is my favorite way to make them: with ground beef and Chinese Leek filling. These pot stickers are a mix of two very different textures and flavors, but everything works out perfectly to make this a delicious and healthy addition to your diet. Enjoy!
Duration : 0:4:29 Views : 10.
Jul
23
FACEBOOK: www.facebook.com TWITTER: www.twitter.com NICKO’S T-SHIRTS: www.zazzle.com.au NICKO’S DAILY VIDEO DIARY: www.youtube.com Ingredients: makes 16 large spring rolls 1 cup thinly sliced carrot 1 cup shredded chinese cabbage 1 cup spring onions thinly sliced 1 cup mushrooms diced 1 1/2 cups thin rice noodles 16 sheets spring roll pastry ENJOY! ~ Nicko Music from Nicko’s Kitchen is from www.incompetech.com Used with permission
Duration : 0:5:0 Views : 1409.