Pasquale Sciarappa makes Tomato Sauce and Brisciole.
Visit me at
pasqualesciarappa.blogspot.com
myspace.com/pasqualesciarapparecipes
Duration : 0:8:5 Views : gdata.youtube.com/feeds/api/videos/h_uBGP-cF502008-08-26T14:13:55.000-07:002008-08-26T14:31:02.000-07:00<category scheme=.
Chef Jason Hill shows you how to make fajitas. This steak fajita recipe is one of his all-time favorites, a perfect party food that goes well with his guacamole recipe video.
This recipe can easily be transformed into a fajita chicken or chicken fajitas recipe by simply substituting chicken for the steak.
You can find Chef Hill’s fajita marinade and fajita seasoning in the accompanying video titled fajita marinade.
Enjoy this meal with a cold Corona, Negro Modelo or Pacifico beer. It’s one of our all-time favorite Mexican recipes!
Duration : 0:3:40 Views : 181.
Fajitas are easily one of the most popular Mexican recipes around. Chef Jason Hill of Chef Tips shows you how to make fajitas with an easy fajita marinade that’s great for either steak or chicken. Enjoy this recipe accompanied with his guacamole recipe video. A steak fajitas recipe is also posted as a separate video. Enjoy!
Duration : 0:1:58 Views : 38.
How to make Lentil Walnut Veggie Burgers Video. Veggie Burgers are a nutritional alternative to beef burgers. Many people don’t think of making their own veggie burgers but they are really easy to make at home. Store bought veggie burgers are nutritional but often very high in sodium and preservatives.
Lentils are high in fiber which makes them a good protector against bowel cancer. They are an excellent source of protein and are an important source of B vitamins, especially B3, which is essential for both a healthy nervous system and digestive system. They are high in iron, zinc and calcium and are a good replacement for red meat. Like meat, the iron in lentils is better absorbed when they are eaten with a good source of vitamin C like leafy green vegetables.
Walnuts are an excellent source of omega-3 fatty acids, a special type of fat that is essential for our bodies, but that the body cannot produce. Walnuts are also a very good source of monounsaturated fats.
Walnuts contain many powerful antioxidants, including ellagic and gallic acids, pus antioxidant phenols and vitamin E. The minerals copper and manganese are also found in abundance in these tasty nuts.
Duration : 0:5:7 Views : 240.
Jason Hill of Chef Tips shows you how to make a moist banana bread recipe that is sure to please your entire family!
This easy banana bread recipe makes a very moist banana bread.
You can turn it into a banana nut bread recipe by simply adding about a cup of gourmet black walnuts, which make the tastiest addition over traditional walnuts.
This recipe came from a bed and breakfast in the California mountains, and the secret to its moistness comes from sour cream!
It’s an old fashioned banana bread that you can easily picture coming from your grandma’s kitchen.
Your friends will beg you for this recipe for banana bread.
Enjoy!
Duration : 0:2:47 Views : 131.
Sauerkraut is easy to make at home, and in just 10 days. My grandmother use to grow them over 20lbs a head in Haines,Alaska. That was in the fertile Matanuska Valley, the Land of the Midnight Sun, and giant Grizzly Bears. She and my grandfather, made 50 gallon barrels of real rootbeer, and they had a bottle capper, so we always had rootbeer all year around.
Sauerkraut keeps for about 6 months in the fridge. Yes, you can can it, but don’t over cook it, when you do.
I decided to do this educational series on home canning and the ways of survial, because, I believe that everyone should have the opportunity to survive. Making these shows available, is just my payback to my grandparents, who taught me the ways of the pioneer.
How do I use sauerkraut?
I use sauerkraut in my chinese hot & sour soups, salads, on my , veggie tofu dogs, and in my chilli. I hear it’s delicious in a peanut butter sandwich. Whatever floats your boat. I make purple sauerkraut too, it stays purple as long as, it’s totally emmersed under water,while fermenting.
Duration : 0:8:36 Views : 118.
Guacamole is one of the most popular avocado recipes. It’s one of the most beloved Mexican recipes in California and around the globe. Chef Jason Hill of Chef Tips explains how to make this great appetizer recipe.
Duration : 0:2:35 Views : 19.
Buffalo chicken dip is spiced blue cheese dressing that is perfect for your chicken wings.
This is a great addition to your Super Bowl recipes or an awesome blue cheese dressing for your favorite salad.
Chef Tips host Jason Hill also recommends it as a grilled steak sauce.
Duration : 0:1:14 Views : 13.
This is how you can make delicious kebab, my style.
You’ll need:
Minced/ground beef
Cucumber
Onion
Tomatos
Raisins
Lemon
Rice(the kind you like best)
Middle eastern style flat bread
Kefir
Eggs
Breadcrumbs
Extra virgin olive oil (or any other kind)
Spice:
Salt
Pepper
Tandori Masala
Garam Masala
Coriander
Chili Powder
Cumin
Fennel/Anis
Duration : 0:4:15 Views : 873.
How to make Paneer by Manjula
http://www.ManjulasKitchen.com
Ingredients:
6 cups milk
1/4 cup lemonjuice
Duration : 0:6:2 Views : 12604.